REGULAR MENU
Our Specialities
ROTLA – $8
FLATBREAD FROM BLACK MILLET FLOUR SERVED WITH GARLIC CHUTNEY,
JAGGERY AND GHEE (1 PIECE)
PAANI PURI – $10
CRISPY BREAD STUFFED WITH POTATOES, BLACK CHICKPEAS AND CHUTNEYS (8 PIECES)
APPETIZER THALI
SEV PURI
POTATOES, GREEN GRAM BEANS, YOGURT & CHUTNEY FILLED IN A CRISPY BREAD
RAGDA PATIS
POTATO CUTLET IN WHITE BEAN SAUCE
SAMOSA
TRIANGULAR SAVORY PASTRIES FILLED WITH SPICY POTATOES
MUTHIA
STEAMED FLOUR WITH SPINACH
CHANA MASALA
BLACK GARBANZO BEANS WITH ONIONS AND CILANTRO
KHAMAN
PUFFED CREAM OF WHEAT FLOUR CAKES
BATATAVADA
FRIED POTATO BALLS IN CHECKPEA FLOUR BATTER
MIRCHI BHAJIA
FRIED HOT PEPPERS WITH PROPRIETARY SPICES
18% ADMIN FEE (TO COVER OPERATIONAL COST) WILL BE ADDED, NO TAKEOUTS OF ANY LEFTOVERS.
PLEASE INFORM YOUR SERVER FOR ANY FOOD ALLERGIES.
ALL MENU ITEMS ARE SUBJECT TO CHANGE ACCORDING TO SEASONALITY & AVAILABILITY.
Entree Thali
TOOR DAL
BOILED LENTILS COOKED WITH INDIAN SPICES
BHAJI
SAUTEED SPINACH AND CORN
VEGETABLE OF THE DAY
SPECIAL VEGETABLE OF THE DAY
BATAKA NU SAK
POTATOES COOKED IN A MILD RED GRAVY
CHOLE
CHICKPEAS COOKED WITH GARAM MASALA
PURI/ROTI
PUFFED WHOLE WHEAT BREAD / WHOLE WHEAT FLATBREAD
PAPADAM
THIN LENTIL WAFERS
KHEER
RICE PUDDING WITH DRY FRUITS
AAM RUS
MANGO PULP (Available upon request)
Entree Compliments
PULAO
WHITE RICE WITH PEAS
KHICHDI
LENTILS MIXED WITH RICE AND ASSORTED VEGETABLES
KADHI
SOUP WITH YOGURT AND CHICKPEA FLOUR IN AUTHENTIC SPICES
Dessert and Chai
ICE CREAM
HOME MADE INDIAN ICE CREAM
DESSERT OF THE DAY
SPECIAL DESSERT OF THE DAY
MASALA CHAI
INDIAN TEA MADE WITH CARDAMOM, GINGER AND MILK