REGULAR MENU
PRIX FIXE MENU – $45 ALL YOU CAN EAT
APPETIZER THALI
CHANA MASALA
GARBANZO BEANS WITH ONIONS AND CORIANDER
KHAMAN
PUFFED CREAM OF WHEAT FLOUR CAKES
MUTHIA
STEAMED FLOUR WITH SPINACH
MIRCHI BHAJIA
FRIED HOT PEPPERS WITH GARAM MASALA
BATATAVADA
FRIED POTATO BALLS IN A CHICKPEA FLOUR BATTER
RAGDA PATIS
POTATO CUTLET IN A WHITE BEAN SAUCE
SEV PURI
POTATOES, GREEN GRAM BEANS, YOGURT, AND CHUTNEY FILLED IN A CRISPY BREAD
SAMOSA
TRIANGULAR SAVORY PASTRIES FILLED WITH SPICY POTATOES AND ONION
ENTREE THALI
TOOR DAL
BOILED LENTILS COOKED WITH INDIAN SPICES
BHAJI
SAUTÉED SPINACH AND CORN
FUL-COBI
CAULIFLOWER AND GREEN PEAS SAUTÉED IN A SAVORY SAUCE
BATAKANU SAK
POTATOES COOKED IN A MILD RED GRAVY
CHOLE
CHICKPEAS COOKED WITH GARAM MASALA
PURI/ROTI
PUFFED WHOLE WHEAT BREAD/WHOLE WHEAT FLATBREAD
PAPADAM
THIN LENTIL WAFERS
KHEER
RICE PUDDING WITH DRY FRUITS
AAM RUS (Available upon request)
MANGO PULP
ENTREE COMPLIMENTS
PULAO
BOILED WHITE RICE WITH PEAS
KHICHDI
LENTILS MIXED WITH RICE AND ASSORTED VEGETABLES
KADHI
SOUP WITH YOGURT AND CHICKPEA FLOUR IN AUTHENTIC SPICES
DESSERT AND CHAI
ICE CREAM
HOMEMADE INDIAN ICE CREAM
GULAB JAMUN
WAFFLE BALLS IN A SUGAR AND ROSE SYRUP
MASALA CHAI
INDIAN TEA COOKED WITH CARDAMOM, GINGER AND MILK
OUR SPECIALITIES
ROTLA – $8
FLATBREAD FROM BLACK MILLET FLOUR SERVED WITH GARLIC CHUTNEY,
JAGGERY AND GHEE (1 PIECE)
PAANI PURI – $10
CRISPY BREAD STUFFED WITH POTATOES, ONION, CHICKPEAS AND CHUTNEYS (8 PIECES)
20% SERVICE CHARGE SHALL BE ADDED
SORRY, WE DO NOT PROVIDE TAKEOUT OF ANY LEFTOVERS
IF YOU HAVE ANY FOOD ALLERGIES, PLEASE INFORM YOUR SERVER
ALL MENU ITEMS ARE SUBJECT TO CHANGE ACCORDING TO SEANALITY & AVAILABILITY