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Gluten Free Menu | Vatan Indian Vegetarian

GLUTEN-FREE MENU

ALL DISHES ARE MADE WITHOUT WHEAT, RYE, BARLEY AND OATS

*FRIED IN A DEDICATED GLUTEN-FREE FRIER

PRIX FIXE MENU – $34 ALL YOU CAN EAT

APPETIZER THALI


SAVORY CHICKPEAS WITH CORIANDER

PUFFED RICE AND BENGAL GRAM MIXED WITH VARIETY OF SAUCES

FRIED HOT PEPPERS WITH CHAAT MASALA

WHITE BEAN SAUCE OVER A POTATO PATTY

POTATO FRITTERS

ENTREE THALI


CURRIED CAULIFLOWER AND PEAS

CURRIED POTATOES

CURRIED CHICKEAS AND TOMATOES

CURRIED SPINACH AND CORN

RICE PUDDING WITH DRY FRUITS

BLACK MILLET FLOUR FLATBREAD

THIN LENTIL WAFERS*

TEMPERED SPLIT PIGEON PEAS

MANGO PULP

ENTREE COMPLEMENTS


BOILED WHITE RICE WITH PEAS

YOGURT BASED GRAVY WITH CHICKPEA FLOUR

MOONG DAL AND RICE

DESSERT AND CHAI


HOMEMADE INDIAN ICE CREAM

INDIAN TEA COOKED WITH CARDAMOM, GINGER AND MILK

18% SERVICE CHARGE SHALL BE ADDED TO PARTIES OF 4 OR MORE

SORRY, WE DO NOT PROVIDE TAKEOUT OF ANY LEFT OVER